Ear cropping in dogs was a procedure done by vets in the previous century whenever dog owners requested it. Cropping is the removal of part, or all, of the outer ear, or the pinnae (externally visible flap) of the ear of an animal. Cropping the ears also involved taping the ears up after the surgery, to make the ears pointy.
Why was ear cropping done in the past?
Ear cropping was historically done on working dogs to reduce the risk of medical conditions like infections or haematoma. An othaematoma is when a small blood vessel in the ear bursts when dogs shake their heads (with ears flapping from side to side against the top and bottom of the dog’s head) and which causes the ear to “balloon” out with a blood-filled pocket in the ear. Although these initial reasons for doing cropping were sound, it turned into a cosmetic procedure over time and became more about “the looks” of the animal, rather than anything else. The surgical procedure of ear cropping was no longer done for functional reasons and was purely done for aesthetic reasons – “to give a dog that mean look”.